Categories: Dips- Spreads- Salsa
Ingredients
- 1/4 cup reduced-sodium soy sauce
- 2 Tbsp. confectioners' sugar
- 1 Tbsp. finely chopped crystallized ginger or 1/4 tsp. ground ginger
- 1 Tbsp. thinly sliced green onions
- 1/2 tsp. crushed red pepper flakes
- 1 small garlic clove, minced
- 1 pkg. (8 oz.) cream cheese, cut into 36 cubes
- 2 Tbsp. sesame seeds
- Rice crackers
Directions
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In a small bowl, combine the first six ingredients.
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Add the cream cheese cubes; gently toss to coat. OR you can leave the cream cheese whole and let your guests spoon up what they want.
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To serve, place cream cheese on rice crackers; sprinkle with sesame seeds.