Artichoke dip for crackers

(from maude’s recipe box)

Categories: Appetizers

Ingredients

  • 1 C artichoke hearts-diced
  • 1 C hellmans
  • 1 C grated parmesian cheese
  • opt
  • 1 can green chilis
  • dash hot sauce

Directions

  1. Put in greased casserole and bake until lightly browned

  2. Serve with crackers

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