Categories: Diabetic
Ingredients
- 1/2 tsp brown sugar
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp ground cumin
- 1/4 tsp paprika
- 1/8 tsp cayenne
- 4 corn tortillas (6 inches)
- Cooking spray
Directions
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In a small bowl, combine the first six ingredients. Stack the tortillas; cut into 6 wedges. Arrange in a single layer on a baking sheet coated with cooking spray.
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Spritz the wedges with cooking spray; sprinkle with seasoning mixture. Bake at 375 for 9-10 minutes or until lightly browned. Cool for 5 minutes.