White Chip Island Cookies

(from Lucianolinda’s recipe box)

Source: Nestle Toll House product label

Categories: Cookies

Ingredients

  • 1 2/3 cups all-purpose flour
  • 3/4 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 3/4 cup butter or margarine, softened
  • 3/4 cup packed brown sugar
  • 1/3 cup granulated sugar
  • 1 tsp. vanilla extract
  • 1 large egg
  • 2 cups (12 oz. pkg.) Nestle Toll House Premier White Morsels
  • 1 cup flake coconut, toasted, if desired
  • 3/4 cup chopped macadamia nuts or walnuts

Directions

  1. Preheat oven to 375 degrees.

  2. Combine flour, baking powder, baking soda and salt in small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, coconut and nuts. Drop by rounded tablespoon onto ungreased baking sheets.

  3. Bake for 8 to 11 minutes or until edges are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

  4. makes 3 dozen cookies

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