Categories: Candy- Treats
Ingredients
- 1 cup (2 sticks) margarine
- 4 cups granulated sugar
- 1 cup milk
- 25 large marshmallows
- 1 (12 oz.) pkg. chocolate chips
- 2 squares unsweetened chocolate
- 1 (13 oz.) Hershey's milk chocolate bar OR 2 (7 oz. bars)
- 1 cup chopped pecans
Directions
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Generously grease a 9 × 13-inch baking dish; set aside.
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In a heavy pot melt margarine and sugar over medium-low heat, stirring until smooth. Add milk and cook, stirring, until heated through.
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Stir in marshmallows and bring to low boil. Remove from heat and add the chocolate and the milk chocolate.
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Stir until smooth. Stir in the nuts. Pour mixture into the nuts. Pour mixture into prepared pan. Once set, cut into squares.