Categories: Salad- Salad Dressings- Slaw
Ingredients
- 1/2 cup high-quality olive oil
- 2 Tbsp. pomegranate molasses
- 1/2 tsp. salt
- 1 head Boston lettuce, separated and washed
- 2 ripe pears, sliced
- 2 ripe kiwi, peeled and sliced
- 1/4 cup coarsely chopped pistachio nuts
- 1/2 cup fresh pomegranate seeds, optional
Directions
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Make a dressing of the first three ingredients. Set aside.
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Place the lettuce in a bowl or divide it among four salad plates. Arrange the slices of avocado, pear, and kiwi artistically on top. Just before serving, drizzle on the dressing and garnish with pistachio nuts and optional pomegranate seeds. (If pomegranate seeds are not available, you may add chopped red bell pepper for color.)