Bacon Cheese Fries

(from Lucianolinda’s recipe box)

Source: Taste of Home magazine-

Serves 10 people

Categories: Appetizers- Snacks

Ingredients

  • 1 pkg. (32 oz.) frozen French fried potatoes
  • 1 cup (4 oz.) shredded cheddar cheese
  • 1/2 cup thinly sliced green onions
  • 1/4 cup crumbled cooked bacon
  • Ranch dressing

Directions

  1. Cook French fries according to package directions. Place fries on a broiler-proof dish or platter. Sprinkle with cheese, onions and bacon. Broil for 1 to 2 minutes or until cheese is melted. Serve with ranch dressing.

  2. Variation: Make deviled eggs by mixing the egg yolks with bacon ranch dressing instead of mayonnaise and mustard. Sprinkle the finished eggs with minced cooked bacon.

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