Categories: Fruit Dessert
Ingredients
- 2 1/2 lb. canned chunk pineapple
- 1 cup butter, melted
- 1 1/2 cups sugar
- 1/2 cup milk
- 3 eggs, beaten
- 10 slices bread, broken up
Directions
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Mix all ingredients together in covered baking dish. Bake at 325 degrees for 1 hour. The dish should be covered during baking except for final 10 to 15 minutes to allow for browning.