Sauteed Garlic Asparagus
(from MrsThursby’s recipe box)
Source: allrecipes.com
Prep time: 10 minutes
Cook time: 20 minutes
Serves 4 people
Ingredients
- 3 tablespoons butter or margarine
- 1 bunch fresh asparagus
- 3 cloves garlic, chopped
Directions
-
Melt the butter or margarine in a large skillet over medium-high heat. Add the garlic and asparagus spears; cover and cook for 10 minutes, stirring occasionally, or until asparagus is tender. If you like your asparagus well done, reduce heat and cook an additional 10 minutes.