Sweet and Sour Meatball Poppers

(from castro15’s recipe box)

Categories: Asian

Ingredients

  • 1 pound lean ground beef
  • 1 cup plain bread crumbs
  • 2 eggs, lightly beaten
  • 1/2 cup milk
  • 1 teaspoon onion powder
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon fresh cracked black pepper
  • 1 teaspoon Worcestershire sauce
  • 1 recipe The Best Ever Sweet and Sour Sauce

Directions

  1. Preheat oven to 350°F.

  2. Combine ingredients and mix with hands to combine. Using a 1 tablespoon scoop to portion, lightly shape the scoops into meatballs using your hands to roll them. Place in a 9×13 baking dish. Cover with sweet and sour sauce. Bake for 30 minutes. Remove from oven, serve and enjoy!

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