Categories: Appetizers
Ingredients
- 16 ounces sour cream
- 1 (12-ounce) package bacon, cooked and finely chopped
- 8 ounces sharp cheddar cheese, shredded (about 2 cups)
- 2 green onions, thinly sliced
Directions
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Combine all ingredients in a medium bowl and refrigerate for at least one hour before serving to allow flavors to meld together. Garnish with extra shredded cheese, crumbled bacon, and chopped green onions. Serve with your favorite potato chips or pretzel crisps.