Categories: Appetizers
Ingredients
- 2 16-oz. rolls of regular sausage (Bob Evans, Jimmy Dean, whatever your favorite brand is)
- 2 8-oz. packages of cream cheese, softened
- 28 ounces picante sauce
Directions
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Brown the sausage, breaking it up and crumbling it as it cooks. Once cooked through, remove from skillet with a slotted spoon and place in serving bowl. Mix in the cream cheese and picante sauce.
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Microwave in 30 seconds increments, stirring between each, until the dip is heated through and the cream cheese is melted.
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Serve with your favorite tortilla chips, pretzel crisps or crackers.