Categories: Snacks
Ingredients
- 2 large apples, cut in half
- 2 tbsp butter, melted
- 2 tbsp brown sugar, unpacked
- 2 tbsp all purpose or gluten-free flour
- 4 tbsp quick oats*
- pinch of cinnamon
Directions
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Preheat oven to 350ºF.
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Cut apples in half and remove core and seeds with a small pairing knife or spoon.
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In a small bowl combine butter, brown sugar, flour, oats and cinnamon. Spoon on top of the apple halves and sprinkle with cinnamon.
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Place on a cookie sheet and bake in the oven for 30 minutes.
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Serve warm with a scoop of ice cream if desired.