Cream Cheese & Cucumber Crispbreads

(from castro15’s recipe box)

Categories: Appetizers

Ingredients

  • 2 rye crispbreads
  • 2 tablespoons cream cheese
  • 1 teaspoon honey
  • 8 slices cucumber
  • 2 tablespoons walnuts
  • Pinch of salt

Directions

  1. Top each crispbread with 1 tablespoon cream cheese, ½ teaspoon honey, 4 slices cucumber, 1 tablespoon walnuts and a pinch of salt.

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