THree Bean Salad

(from Layne R’s recipe box)

Serves 10 people

Categories: Salad

Ingredients

  • Drain 1 16 oz. can each of green beans, cut wax beans, and kidney beans. Combine. Add 1/2C chopped green 1/3 C salad oil. pour over vegetables. Combine 3/4 C sugar, 2/3 C vinegar, 1 t each salt and pepper. toss.
  • Chill overnight. Before serving, toss to coat beans with marinade. Drain if desired.

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