Categories: Desserts
Ingredients
- 16 oz. can black beans, rinsed and drained
- 1/2 cup packed brown sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup almond butter
- 1/4 to 1/2 cup unsweetened almond milk
- Fresh fruit or graham crackers for dipping
Directions
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Add beans, brown sugar, cocoa powder and almond butter to a blender or food processor. Process until well combined. With blender still running, add almond milk, a tbsp. at a time, until reaching a smooth and spreadable consistency. Serve with fresh fruits or graham crackers for dipping.