Hearty Wild Rice
(from kintyre’s recipe box)
Source: Ground Beef Cookbook
Cook time: 300 minutesServes 10 people
Categories: main dish
Ingredients
- 1 pound ground beef
- 1/2 pound bulk pork sausage
- 6 celery ribs, diced
- 2 cans (10 1/2 ounces each) condensed beef broth, undiluted
- 1 1/4 cups water
- 1 medium onion, chopped
- 1 cup uncooked wild rice
- 1 can (4 ounces) mushroom stems and pieces, drained
- 1/4 cup soy sauce
Directions
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In a skillet, cook beef and sausage over medium heat until no longer pink; drain.
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Transfer to a 5 quart slow cooker.
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Add the celery, broth, water, onion, rice, mushrooms and soy sauce; mix well.
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Cover and cook on high for 1 hour.
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Reduce heat to low; cover and cook for 4 hours or until the rice is tender.