Cheddar Thins

(from castro15’s recipe box)

Categories: Snacks

Ingredients

  • 1/2 stick cold butter
  • 1 cup grated sharp cheddar
  • 1 cup flour
  • 1/2 tsp kosher salt
  • 1/2 tsp paprika
  • Pinch of cayenne
  • 2 tbsp. water

Directions

  1. Pulse butter, cheddar, flour, salt, paprika and cayenne in a food processor until crumbly. Pulse in water until clumpy. Form into a 9-inch log; chill until firm. Thinly slice into rounds, poke holes into each and bake at 375 until golden, about 20 minutes.

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