Honey Glazed Squash and Apples

(from Coco Dog’s recipe box)

Source: Gathering Sides

Prep time: 15 minutes
Cook time: 25 minutes

Categories: Main

Ingredients

  • 2 8 oz containers fresh diced butternut squash
  • 3 tbsp canola oil
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp cinnamon
  • 3/4 cup praline pecans
  • 2 fuji apples or pears peeled and cubed
  • 1/3 cup honey

Directions

  1. Preheat oven to 425 degrees.

  2. Combine squash, oil, salt, pepper and cinnamon until evenly coated. Spread mixture in a single layer on baking sheet; bake 10 minutes. Chop pecans. Peel apples and cut into 1/2 inch cubes ; using the same bowl toss apples and pecans.

  3. Remove pan from oven; stir squash. Sprinkle apple mixture over squash; bake 15 more minutes or until softened. Transfer mixture to serving platter; drizzle with honey. Serve.

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