Categories: Chicken
Ingredients
- 1 cup grated Parmesan
- 2 cups soft bread crumbs
- 1/2 cup butter, melted
- 1/2 cup Dijon, yellow, or country-style mustard
- 6 chicken breasts
Directions
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Combine cheese, bread crumbs and butter. Coat the chicken breasts with mustard, then dip into crumb mixture. Place breaded chicken in a 13×9-inch baking pan. Bake at 425 until cooked through, about 15 minutes.