Categories: Cake
Ingredients
- 1 cup butter, salted
- 2 eggs, beaten
- 3 tablespoons unsweetened cocoa powder
- 1/2 cup milk
- 1 cup water
- 2 cups sugar
- 2 cups flour
- 1 teaspoon vanilla
- 1 teaspoon baking soda
Directions
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Preheat over to 350 degrees.
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Grease and flour 9 × 13 inch pan.
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Combine sugar and flour.
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Put butter, water and cocoa powder in a sauce pan, bring to boil, then combine with sugar and flour mixture.
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Whisk milk, vanilla, baking soda and eggs together, then add to the rest of the mixed ingredients.
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Bake for 20-25 minutes, when the cake starts to shrink away from the sides of the pan it is done.
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Make frosting 5 minutes before the cake is supposed to come out of the over so it will be ready to frost at the right time.