Chicken, Brussels Sprouts and Mushroom Salad

(from castro15’s recipe box)

Categories: Salad

Ingredients

  • 6 tbsp. olive oil
  • 3 tbsp. red wine vinegar
  • 1 1/2 tbsp. shallot, minced
  • 1 tbsp. Dijon
  • 2 tsp chopped fresh thyme
  • 1/2 tsp ground pepper
  • 12 oz. shredded chicken
  • 4 cups thinly sliced cremini mushrooms
  • 4 cups shredded Brussels sprouts
  • 4 cups baby arugula
  • 1 cup thinly sliced celery
  • 1 cup shaved Parmesan

Directions

  1. Whisk olive oil, vinegar, shallots, Dijon, thyme and black pepper in a large bowl. Add chicken, mushrooms, Brussels sprouts, arugula and celery; toss to coat. Sprinkle with Parmesan.

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