Spicy Beef Ramen

(from castro15’s recipe box)

Categories: Asian

Ingredients

  • 3 oz. package beef-flavored ramen noodles
  • 1 cup thinly sliced shiitake or other mushrooms
  • 1/2 cup frozen shelled edamame
  • 1 tbsp. soy sauce
  • 2 tsp sriracha
  • 4 oz. beef top loin steak, thinly sliced
  • Chopped fresh cilantro

Directions

  1. Cook ramen in a saucepan as directed, adding mushrooms, edamame, soy sauce and sriracha the last 2 minutes of cooking. Add steak the last minute of cooking. Top servings with cilantro and additional sriracha.

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