Ingredients
- 3 T + 1 t coconut flour
- 1/4 c + 2 T tapioca flour
- 1/2 c unsweetened applesauce
- 3 eggs
- 2 T + 1 t melted coconut oil
- 1 t vanilla extract
- 1 t cinnamon
- Pinch sea salt
- 1/4 t baking soda
- 1/4 t apple cider vinegar
Directions
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Pre-heat the oven to 350°. Combine all ingredients in a bowl and mix until smooth.
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Place muffin liners in a muffin tin and pour the batter evenly into the muffin cups.
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Bake for about 20 minutes or until a toothpick inserted through the muffin comes out clean.
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Makes six muffins, so can be doubled.