Categories: Pizza/Flatbread
Ingredients
- 1 prebaked 12-inch pizza crust
- 1 cup grated Parmesan
- 1 cup mayo
- 1 small red onion, chopped
- 3 1/2 tsp minced garlic
- 1 tbsp. dried oregano
Directions
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Place the crust on an ungreased 14-inch pizza pan. In a small bowl, combine the Parmesan, mayo, onion, garlic and oregano; spread over crust. Bake at 450 until edges are lightly browned, 8-10 minutes. Cut into wedges.