Cream Cheese Bacon Crescents

(from herb’s recipe box)

Categories: Breads and pastries

Ingredients

  • 1 tub Philadelphia cive and onion cream cheese spread
  • 3 slices bacon, cooked and crumbled
  • 2 cans frozen crescent dinner rolls

Directions

  1. Preheat oven to 375, Mix cream cheese and baconn small bowl until blended.

  2. Separate each can of dough into 8 triangles each. Cut each triangle in half, lenghtwise. Spread each triangle with 1 tsp mi. Roll up starting at shortest side of triangle and rolling to opposite point. Place point sides down on ungreased baking sheet.

  3. Bake 12 to 15 minutes.

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