Categories: Disney
Ingredients
- Bread Pudding
- 5 eggs
- 3 cups whole milk
- 1/2 tsp salt
- 1/2 tsp nutmeg
- 1 1/2 cup sugar
- 8 cups French bread
- Banana Foster Sauce
- 4 oz. sugar
- 4 oz. brown sugar
- 4 oz. corn syrup
- 4 oz. unsalted butter
- 1 cup heavy cream
- 1 tsp vanilla extract
- 1 cup spiced rum
- 1 cup banana slices
Directions
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Bread Pudding
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In a bowl mix eggs, milk, salt, sugar, and nutmeg. Set aside.
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Cut bread in medium pieces, place on cookie sheet pan put in a 350-degree oven.
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Bake bread until lightly toasted, about 15 minutes. Remove bread and place in egg and milk mixture.
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Place mixture in a greased 10-inch cake pan and bake at 325 degrees for 1 hour.
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Let stand 5 minutes, serve hot with ice cream.
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Banana Foster Sauce
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Combine the sugar, brown sugar, corn syrup, butter and half of the heavy cream into a large pan.
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Bring this mixture to boil and slowly add the remaining half of heavy cream as you continue to keep mixture at a steady boil.
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Add the spiced rum and get ready to flambe!
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Candy will brown slightly; cook 3 minutes until candy forms into a firm ball in cold water. Remove from heat and add vanilla. Add sliced bananas. Serve warm.