Rinderbraten

(from brus25’s recipe box)

Source: https://german-world.com/german-roast-beef/

Prep time: 15 minutes
Cook time: 120 minutes
Serves 6 people

Categories: Beef, German

Ingredients

  • 600g beef roast
  • 3 Tbsp. Mustard
  • 1 onion, medium
  • 1 leek
  • 2 garlic cloves
  • 100g mushrooms
  • Red wine
  • Broth
  • 3 Tbsp. Heavy cream
  • 3 Tbsp. Corn starch

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