Categories: Salad Dressing
Ingredients
- 2 Tablespoons raspberry vinegar (or red wine vinegar)
- 1 Tablespoon white Karo syrup or honey
- 1 teaspoon stone ground mustard
- ⅛ teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 cup whipping cream
Directions
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Put the 2 Tablespoons of raspberry vinegar in a small bowl.
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Use a whisk to whisk in 1 Tablespoon of white Karo syrup (or honey)
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Whisk until the white Karo syrup has been incorporated with the vinegar.
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Add 1 teaspoon of stone ground mustard and whisk it in.
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Whisk in the salt and the ground black pepper.
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Pour in the heavy cream and continue to whisk until your dressing is smooth and creamy.