Spinich Mozzarala Chicken Bake

(from kjones28’s recipe box)

Excellent

Source: Internet

Categories: Main Dish

Ingredients

  • 4-6 Boneless skinless chicken thighs( i used bone in with skin, removed skin)
  • 2 TBSP Avocado oil (divided)
  • 2 TBSP minced garlic
  • 1 tsp Italian seasoning
  • 1/2 tsp salt - easy
  • 1/2 tsp black pepper
  • 1/4 tsp paprika
  • 1/8n tsp red pepper flakes
  • ALL ABOVE DON'T NEED TO BE MEASURED ACCURATELY - TO TASTE
  • 8 oz cream cheese softened
  • 10 oz spinach
  • 4 oz shredded mozz cheese

Directions

  1. Marinate Chicken: In a freezer ad, add checken, avocado oil or olive oil, garlic,, Italian seasoning pepper, salt, paprika and red pepper flakes. Using hands, shake and massage mixture into chicken until marinade ingredients are well combined. – refrigerate.

  2. Preheat oven – 450 degrees

  3. Wilt the Spinach in separate pan prayed with oil.

  4. Transfer chicken to cast iron sprayed skillet. Spread softened cream cheese over pieces and top with spinach. Sprinkle mozzarella cheese over top.

  5. Bake for 20-28 minutes – check for doneness

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