“Pizza” Pasta Toss

(from lioma’s recipe box)

Source: http://www.kraftcanada.com

Prep time: 10 minutes
Cook time: 20 minutes
Serves 4 people

Categories: dinner, pasta, pepperoni

Ingredients

  • 3 cups (255 g) penne pasta, uncooked
  • 1/4 cup KRAFT SIGNATURE Balsamic Vinaigrette Dressing
  • 60 g sliced pepperoni, cut into quarters
  • 2 cups sliced mushrooms (10 medium)
  • 1 cup chopped green peppers (1 medium)
  • 2 cups pasta sauce
  • 1 cup KRAFT 4 CHEESE ITALIANO Shredded Cheese

Directions

  1. COOK pasta as directed on package.

  2. MEANWHILE, heat dressing in large nonstick skillet on medium heat. Add pepperoni, mushrooms and peppers; cook and stir 8 min. or until vegetables are tender. Add sauce; mix well. Cover. Reduce heat to low; simmer 3 min.

  3. DRAIN pasta; place in large serving bowl. Add sauce mixture and cheese; toss to coat.

Email to a friend | Print this recipe | Back