Double-Banana Bread
(from lioma’s recipe box)
Source: http://www.kraftcanada.com
Prep time: 15 minutes
Cook time: 55 minutes
Serves 18 people
Categories: baked goods, dessert
Ingredients
- 1-1/2 cups flour
- 1/2 cup sugar
- 2 tsp. MAGIC Baking Powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 eggs
- 1-1/2 cups mashed ripe bananas (2 to 3 bananas)
- 1/4 cup oil
- 1/4 cup water
- 1-1/2 cups POST SELECTS Banana Nut Crunch Cereal
- 1 cup chopped walnuts
Directions
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PREHEAT oven to 350°F. Mix flour, sugar, baking powder, baking soda and salt in large bowl; set aside. Beat eggs in medium bowl. Add bananas, oil and water; mix well. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in cereal and walnuts.
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POUR evenly into four greased miniature (5-11/16×3-9/32-inch) disposable foil loaf pans.
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BAKE 40 min. or until wooden toothpick inserted in centres comes out clean. Cool in pans 10 min.; remove from pans to wire racks. Cool completely.