Categories: Banana, Fast & Easy, dessert
Ingredients
- 1 c miniature marshmallows
- 1/4 c milk
- 1/4 c whipping cream, whipped
- 1/4 c diced ripe banana
- 1/8 tsp vanilla extract
- 1/3 c graham cracker crumbs
- 1 tbsp finely chopped walnuts
Directions
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In a small saucepan, combine marshmallows and milk. Cook and stir over low heat until marshmallows are melted. Remove from the heat and let cool.
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Fold in whipped cream. Add banana and vanilla. Spread crumbs in the bottom of a 2-c serving dish, Top with the banana mixture. Sprinkle with nuts.
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Chill for at least 30 min.