Categories: Biscuits, Chocolate, Coconut, Cookies
Ingredients
- 1 Can biscuits.
- Chocolate kisses
- Flaked coconut
- cinnamon
- sugar
Directions
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Divide biscuits into 20 pieces. Flatten one piece with rolling pin.
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Place 2 chocolate kisses and some flaked coconut over kisses in center
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of biscuit. Pull biscuit up around kisses and twist at top to hold it
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together. Place in 375* oven until biscuit turns golden brown. Take out
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of oven and sprinkle with cinnamon sugar. These are very good and can be
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made the day before and reheated in microwave.