LC Stuffed Mexican Pie

(from tnhoneypot21’s recipe box)

5 net grams of carbohydrate per serving

Source: http://health.groups.yahoo.com/group/LowCarbRecipeBox/

Serves 6 people

Categories: LC, Mexican, beef

Ingredients

  • * 2 lbs. ground meat, cooked & drained (use ground sirloin, lean ground pork, or ground white meat turkey or a combination of any two.)
  • * 1/2 cup chopped onions
  • * 1/4 cup chopped green pepper
  • * 2 teaspoons chili powder
  • * 8 oz. shredded cheddar cheese
  • * 8 oz. can tomato sauce
  • * 1/2 teaspoon garlic powder
  • * 1/2 cup + 1 Tablespoon sour cream
  • * 1 egg white, beaten stiff

Directions

  1. Place meat, onion, pepper, sauce, garlic & chili powder in skillet. Simmer 8 to 10 minutes. Spray 8×8 pan with Pam (or grease). Put meat mixture in pan.

  2. Beat together cheese, sour cream and egg white and put on top of meat mixture. Bake at 375°F for 25-30 minutes.

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