You might need to buy:
- * 4 eggs
- * 1 cup whole milk
- * 1 teaspoon pure vanilla extract
- * 1/4 teaspoon ground cinnamon
- * 4 Granny Smith apples
- * 1/4 cup heavy cream
- * 1/2 cup pecans
- * 1/2 cup dried cranberries
This is the way they do French toast in New England; take one bite and you’ll see why.
ready in about 25 minutes;
serves 8
You might need to buy:
- * 4 large eggs
- * 1 1/2 cups 2% reduced-fat milk
- * 2 1/2 tablespoons maple syrup
- * 1 1/2 teaspoons vanilla extract
- * 1/2 teaspoon ground cinnamon
- * 1/4 teaspoon salt
- * 8 slices whole wheat bread
- * 1 teaspoon butter or canola oil
- * Warm Wild Blueberry Sauce
While the fruit compote really complements this dish, you can omit it and pour on maple syrup instead. If you do so, reduce the amount of sugar in the milk mixture by half.
8 servings (serving size: 2 french toast slices and 1/2 cup compote)
You might need to buy:
- * Compote:
- * 1 1/2 cups chopped fresh pineapple
- * 1 cup chopped peeled mango
- * 1 cup chopped peeled papaya
- * 1 cup chopped peeled kiwifruit
- * 3 tablespoons sugar
- * 3 tablespoons fresh lime juice
- *
- French toast:
- * Cooking spray
- * 1 1/4 cups light coconut milk
- * 1 1/4 cups egg substitute
- * 1/2 cup sugar
- * 1 tablespoon vanilla extract
- * 1/2 cup flaked sweetened coconut
serves 8
You might need to buy:
- all-purpose flour
- milk
- sugar
- vanilla
- salty
- eggs
- fresh or frozen blueberries
- chopped nuts
- powdered sugar
- blueberry or maple syrup
Photo on site
serves 4
You might need to buy:
- large eggs
- milk
- vanilla
- salt
- butter or margarine
- bread
- Hungry Jack® Microwave Ready Regular Syrup
- Jif® Creamy Peanut Butter
- chopped peanuts