If the chicken breasts I am using are on the thicker side, I like to slice them lengthwise to form two thinner chicken cutlets. It helps infuse into every bite and they cook more evenly.
- freshly grated Parmesan cheese
- light mayonnaise
- dried basil
- black ground pepper
- salt
- onion powder
- garlic powder
Looking for a hearty dinner using Progresso broth? Then try this flavorful chicken and rice dish – perfect if you love Caribbean cuisine.
- uncooked regular long grain rice
- crushed red pepper
- frozen green peas
You’ve heard about it, now give it a try. This turkey breast is flavorful, moist and delicious!
- water
- salt
- sugar
- fresh rosemary sprigs
- fresh thyme sprigs
- dried bay leaves
- ground turkey
- seasoned bread crumbs
- eggs
- paprika
- kosher salt
- cayenne pepper
- cumin
What happens when you add Philly Santa Fe Blend Cooking Creme to chicken, tomatoes, corn, pasta and fresh green peppers? A tasty dish.
- chopped green peppers
- hot cooked rotini pasta
The right combination of convenient ingredients like frozen vegetables, teriyaki seasoning mix and instant rice make this super-easy chicken stir fry absolutely delicious.
- vegetable oil
- water
- uncooked instant white rice
- olive oil
- smoked paprika
- salt
- black pepper
- cola
- Kraft Original Barbecue Sauce
- hot pepper sauce
- chicken
This recipe was really simple and easy to make. The lemon zest really made the flavor pop. I replaced the frozen broccoli with fresh and I think it made the whole thing much better.
- oil
- ground black pepper
- lemon zest
- hot cooked rice
- olive oil
- chili powder
- cumin
- oregano
- corn
- diced green chilies
- chicken broth
- butter
- flour
- pepper
- light cream
- grated monterey jack cheese