Belongs to ejroberts86 White Chili 

290g carb
about 13g per 1 cup

ready in about 30 minutes; serves 6
You might need to buy:
  • salsa
  • sour cream
  • chicken breasts
  • red pepper flakes
  • Great Northern Beans

do not use long grain rice; do not cook on high for shorter time

ready in about 5 minutes; serves 6
You might need to buy:
  • chicken
  • celery
  • chicken granules OR 2 bouillon cubes
  • heavy cream
You might need to buy:
  • crescent rolls
  • cream of chicken
  • cream of celery
  • cream cheese
  • cheddar cheese
  • Ritz crackers
  • butter
Belongs to elchallis Jambalaya 
ready in about an hour; serves 4
You might need to buy:
  • olive oil
  • Coarse salt and freshly ground pepper
  • homemade or low-sodium store-bought chicken stock
  • Old Bay seasoning
  • long-grain rice
ready in about 30 minutes; serves 4
You might need to buy:
  • garlic-infused olive oil

approximately 18g total carbs

ready in about 30 minutes; serves 4
You might need to buy:
  • frozen California mix vegetables
  • olive oil
  • chicken breasts
  • jarred Alfredo sauce
  • parmesan cheese
ready in about 25 minutes; serves 4
You might need to buy:
  • Chicken breast halves
  • Italian seasoned bread crumbs
You might need to buy:
  • raw chicken breasts
  • Potatoes

This dish is brimming with lots of spinach, onion and feta. Serve it up with steamed rice for a complete meal. Or try it over a bed of mixed greens. Found this through WW, only 5 pts per serving.

Read more at: http://greek.food.com/recipe/spinach-and-feta-stuffed-chicken-49414?oc=linkback

ready in about 30 minutes; serves 4
You might need to buy:
  • olive oil,
  • divided 1 medium onion,
  • chopped 10 ounces spinach,
  • fresh 1 teaspoon lemon,
  • zest of 1/4 cup feta cheese,
  • crumbled 1 teaspoon table salt,
  • divided 1/2 teaspoon black pepper,
  • divided 1 lb boneless skinless chicken breast

PermaLink at: http://www.staceysnacksonline.com/2012/05/chicken-balsamico-on-angel-hair-w.html

serves 4
You might need to buy:
  • flour
  • salt & pepper
  • olive oil
  • balsamic vinegar
  • sliced basil leaves