ready in about 20 minutes;
serves 4
You might need to buy:
- moong dal or masoor dal - 1.5 cups
- turmeric - a pinch
- coriander leaves - for garnish
- curry leaves - for garnish
- salt - to taste
- lime juice - 1 - 2 tsps
- For Tadka:
- cumin seeds - 1 tsp
- mustard seeds - 1 tsp
- ghee - 2 tsps
- hing - a pinch
- Method
ready in about 20 minutes;
serves 4
You might need to buy:
- toor dal
- onion cut into long stripes.
- green chilly chopped.
- tomato finely chopped.
- turmeric
- chilli powder.
- dry mango powder
- inch grated ginger.
- cooking oil.
- fresh chopped coriander.
- salt as per taste.
ready in about 40 minutes;
serves 2
You might need to buy:
- moong daal
- chopped onion
- medium tomatoes chopped
- grated ginger
- grated garlic
- Chilli powder
- Turmeric powder
- Cumin seeds
- Coriander leaves for garnishing