Mom’s
You might need to buy:
- ground beef
- cream of mushroom soup
- small bag tater tots
Make w/o Black Beans for Rob
You might need to buy:
- ground beef
- salsa
- sour cream
You might need to buy:
- ground beef
- ketchup
- yellow mustard
- Shredded Cheddar
- bag of Tator Tots
Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
Try using baby spinach or baby arugula in place of the lettuce leaves for a delicious difference. Seasonally available heirloom tomatoes and sweet or red onions give burgers a garden-fresh flavor and pair well with avocados
ready in about an hour and 10 minutes;
serves 6
You might need to buy:
- Worcestershire sauce
- salt
- pepper
- ground beef
- ripe avocados
- Lettuce leaves as needed
- sesame seed burger buns
This recipe also makes a fabulous meat sauce to serve over pasta.
ready in about 30 minutes;
serves 4
You might need to buy:
- vegetable oil
- lean ground beef
- tomato sauce
- milk
- Worcestershire sauce
- brown sugar
- chili powder
- salt and pepper
This recipe also makes a fabulous meat sauce to serve over pasta.
ready in about 30 minutes;
serves 4
You might need to buy:
- vegetable oil
- lean ground beef
- tomato sauce
- milk
- Worcestershire sauce
- brown sugar
- chili powder
- salt and pepper
serves 6
You might need to buy:
- ground beef
- garlic powder
- kosher salt
- freshly ground black pepper
- white bread
Very moist but doesn’t hold shape well. Longer cooking time may be needed.
Leftovers were firmer and tasted good.
ready in about an hour and 20 minutes;
serves 8
You might need to buy:
- ground beef
- milk
- eggs
- ketchup
ready in about an hour and 15 minutes;
serves 6
You might need to buy:
- eggs
- milk
- breadcrumbs
- ketchup
- ground beef
ready in about two hours and 20 minutes;
serves 16
You might need to buy:
- chili powder
- cumin seeds
- unsweetened cocoa powder
- dried oregano
- ground cayenne pepper
- coriander
- ground beef