Belongs to cscnfa Creamed Tuna 

*Variation – Instead of making a white sauce, you use a can of cream of mushroom or cream of celery soup. Add 1/2 can milk to soup, instead of the usual 1 can. Then stir in the tuna and heat through.

serves 2
You might need to buy:
  • butter
  • flour
  • salt
  • pepper
  • evaporated milk
  • tuna