serves 6
You might need to buy:
- fluid ounces beef broth
- beef bouillon cubes
- basil
- oregano
- thyme
- bay leaf
- fresh peas or 1 cup frozen peas
serves 4
You might need to buy:
- dry sherry
- Sea salt and coarse black pepper
- extra-sharp yellow cheddar cheese
- thick slices heirloom tomatoes
- watercress or other spicy greens
- Dijon mustard or other mustard of choice
- Salt-and-vinegar potato chips
serves 4
You might need to buy:
- New York strip steaks or 1 1/2-2 lbs rib eye steaks
- fresh ground black pepper
serves 6
You might need to buy:
- fresh ground black pepper
- butter or 4 tablespoons margarine
- beef broth
- Dijon mustard
- dry white wine
- sour cream
serves 6
You might need to buy:
- beef stew meat
- dried marjoram
- Dijon mustard
- red wine vinegar
- chopped yellow onion
- flat beer
- beef stock or 2 cups beef broth
serves 12
You might need to buy:
- ground cumin
- chili powder
- tomato paste
serves 6
You might need to buy:
- canned low sodium beef broth
- vegetable oil
- unsalted butter
- kosher salt
- fresh ground pepper
- flour
- Dijon mustard
- creme fraiche
- chopped fresh parsley
serves 8
You might need to buy:
- chili powder
- oregano
- ground cumin
- beer
serves 10
You might need to buy:
- ketchup
- red wine vinegar
- fresh ground black pepper
- minced fresh rosemary
- boiling water
serves 6
You might need to buy:
- buttermilk
- water
- cayenne pepper
- -1 1/2 lb cubed sirloin steak
- canola oil