The Davis Farmer’s Market is amazing. Everything’s fresh and smells good, and is in season. You can even get an entire bag of slightly deformed veggies for only $2. The Market is one of my favorite things about Davis – the boys love the kettle corn and the sunflower greens. Go figure. We found this recipe at the Market in fall 2004.
ready in about an hour and 20 minutes;
serves 6
You might need to buy:
- butternut squash
- orange juice
- sweet butter
- leeks
- Granny Smith apple
- chicken stock
- heavy cream
serves 3
You might need to buy:
- sifted confectioners’ sugar
- Tbs. sifted all-purpose flour
- more for brushing
- almond flour
- egg whites
serves 6
You might need to buy:
- green onions
- cold cooked rice
- soy sauce
- eggs
You might need to buy:
- # 2 teaspoons chili powder
- # 1/2 teaspoon dried oregano
- # 1/2 teaspoon ground cumin
- # Coarse salt and ground pepper
- # 1 pound flank steak
ready in about an hour and 5 minutes;
serves 16
You might need to buy:
- white sugar
- brandy
You might need to buy:
- 250g chick peas
- pepper
- cumin
- tahini
- 180ml fresh lemon juice
- 70ml olive oil
- large pinch cayenne pepper
ready in about 40 minutes;
serves 6
You might need to buy:
- Cover and simmer for 15 minutes.
- lime or lemon juice
- ground cumin
- cut-up pheasant
- drained northern beans
- half-half
- sliced green onions
- chicken broth
- flour
- butter
You might need to buy:
- water from cooked chicken
- - 15 corn tortilla shells cut up into squares
ready in about 45 minutes;
serves 20
You might need to buy:
- all-purpose flour
- baking soda
- salt
- sugar
- large egg
- vanilla extract
- canned pumpkin puree
Indulge yourself with this moist and spicy cake accented with cinnamon, raisins and pecans.
ready in about an hour;
serves 16
You might need to buy:
- flour
- baking powder
- McCormick® Ground Cinnamon
- baking soda
- McCormick® Ground Nutmeg
- McCormick® Ground Cloves
- salt
- sugar
- eggs
- applesauce
- chopped golden seedless raisins
- flour
- chopped pecans