- quinoa
- shallots
- lemon
- Salt and freshly ground pepper to taste
- Roasted Red Onions:
- medium red onions
- Sherry Wine Vinaigrette:
- sherry wine vinegar
- shallots
- Italian style bread
- reduced poultry stock
- dandelion greens or arugula leaves
- pine nuts
- cherry tomatoes
- cooked rice
- dried parsley
- large tomatoes
- large carrot
- chopped frozen spinach
Vegetarian lasagna that can be prepared in about 20 minutes, and served in 50.
- 500ml 1% cottage cheese
- 250g mozzarella chee
- powdered spaghetti mix
- large can of diced tomatoes
- powdered parmasean cheese
- ~300g yves veggie ground round
- oven ready lasagna noodles
- 9x13 pyrex cookware
- rigatoni
- shallots
- crushed red pepper
I make this with organic canned kidney beans since I don’t have a pressure cooker yet, so I’m going to rewrite the recipe to reflect that, but if you have dried, you can certainly pre-cook them. Also, this is another recipe we sometimes double (the leftovers are great for days).
It was incredible cooked in a pumpkin (<a href="http://flickr.com/photos/chanale/297551026/">see photo</a>).
- large green pepper
- quinoa
- Seasoning:
- cayenne pepper
- Grilled Vegetables:
- zucchini
- summer squash
- Japanese eggplants
- red bell pepper
- Pasta Sauce:
- Juice from 1 lemon
- balsamic or red wine vinegar
- fusilli
- grated lemon zest
- fresh basil leaves
- sliced green or black olives
- capers
- cubed feta cheese
- large onion
- Portabella mushrooms
- French lentils
- fresh rosemary
- ribs celery
- small or 1 large red potato
- carrots
- red wine
- fresh pumpkin or squash
- corn oil
- ginger root
- plain yogurt
- Garnish: dry mint leaves
I make this with organic canned kidney beans since I don’t have a pressure cooker yet, so I’m going to rewrite the recipe to reflect that, but if you have dried, you can certainly pre-cook them. Also, this is another recipe we sometimes double (the leftovers are great for days).
It was incredible cooked in a pumpkin (<a href="http://flickr.com/photos/chanale/297551026/">see photo</a>).
- large green pepper
- quinoa