You might need to buy:
- * 2 cups dry lentils
- * 2 cups uncooked long grain brown rice
- * 1 cup chopped carrots
- * 1/2 cup chopped celery
- * 8 cups water
- * 1 cup vegetable broth
- * 1 teaspoon garlic powder
- * 1/2 teaspoon ground black pepper
- * 1 tablespoon salt
- * 1 cup sliced fresh mushrooms
**Would be good with green chilies and/or taco seasoning.
You might need to buy:
- frozen chicken breast halves
- soup can hot water
- bouillon cubes
- raw rice
ready in about 270 minutes;
serves 4
You might need to buy:
- boneless skinless chicken breasts
- salsa
- lime juice
- peanut butter
- soy sauce
- grated gingerroot
- chopped peanuts
- fresh cilantro
ready in about 245 minutes;
serves 4
You might need to buy:
- chopped pimiento -- drained
- - 16 oz jar Alfredo sauce
- chicken base or bouillon
- dried basil
- garlic granules or powder
- dried parsley -- optional
- salt and pepper to taste
ready in about 245 minutes;
serves 8
You might need to buy:
- - 15 oz can drained Great Northern Beans
- - 15.5 oz can rinsed drained black beans
- - 16 oz can drained red kidney beans
- - 15 oz can drained butter beans
- ketchup -- see notes
- chopped onion
- green pepper -- chopped
- cooked smoked sausage -- cut in 1/2" slices
- brown sugar
- garlic -- minced
- Worcestershire sauce
- dry mustard
- Tabasco sauce
You might need to buy:
- milk
- brown sugar
- melted butter
- rolled oats
- chopped apple
serves 6
You might need to buy:
- all-purpose flour
- cooking oil
- cubed potatoes
- frozen cut green beans*
- frozen whole kernel corn*
- sliced carrot
- instant beef bouillon granules
- Worcestershire sauce
- vegetable juice or hot-style vegetable juice
ready in about 485 minutes
You might need to buy:
- * 2 tablespoons bacon bits
- * 1/4 cup chopped green olives
- * 1/2 cup red wine
- * 3 tablespoons Dijon mustard
- * 1/4 cup balsamic vinegar
You might need to buy:
- vinegar
- ketchup
- sugar
- Worcestershire sauce
- dry mustard
- pork spareribs
Cocoabliss tip: Substitute cocoa powder, chili powder, chili flakes, balsamic vinegar and oil for mole paste. Use red wine instead of broth.
ready in about two hours and 10 minutes;
serves 4
You might need to buy:
- small onion
- prepared mole paste
- ground cumin
- ground coriander
- chili powder
- minced garlic