11 Layer Nacho Dip
(from potato head’s recipe box)
Source: Diane Chase (from RecipeThing user nick) (from RecipeThing user Dianne75)
Ingredients
- 8 oz softened cream cheese
- 1 can beanless meat chili
- 1 can refried beans
- Sliced jalapenos, to taste
- 1 small can chopped black olives
- 1/2 cup favorite salsa
- 3/4 cup shredded Mexican blend cheese
- 1 medium tomato diced small
- 1/2 cup lettuce shredded finely
- guacamole
- sour cream
Directions
-
In a medium sized glass baking dish, layer the ingredients in listed order, starting with the cream cheese on bottom. Serve with nacho chips. (We like to use the Tostitos nacho “scoops”)
View this page online at https://www.recipething.com/recipes/show/1145-11-layer-nacho-dip