Ingredients
- 1 c. canned milk
- 1/2 c. margarine
- 1 Tbsp. cocoa
- 1 c. sugar
- 2 Tbsp. vanilla
Directions
-
Mix first four ingredients. Bring to boil. Remove from heat. Add vanilla. Bring to boil again. The longer the sauce is boiled the first time, the thicker it will be.
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