Categories: pickles-relish
Ingredients
- 2 cups grated horseradish
- 2 Tbsp. sugar
- 1 tsp. salt
- 2 cups cold vinegar
Directions
- Mix all ingredients together thoroughly. Pour into cold sterilized jars, seal.
-
makes 4 half pints
View this page online at https://www.recipething.com/recipes/show/64627-pickled-horseradish