Ginger-Lime Chicken Salad
(from Lucianolinda’s recipe box)
Source: Diabetic Recipes mag.
Serves 4 peopleCategories: Salad
Ingredients
- 1/4 cup plain nonfat yogurt
- 2 Tbsp. lime juice
- 2 tsp. grated fresh ginger
- 2 cups chopped, cooked chicken breast
- 1 cup snow pea pods, long bias cut
- 2 stalks celery, thinly sliced (about 1 cup)
- 1/4 small red onion, very thinly sliced
Directions
- Combine yogurt, lime juice, and ginger in a medium bowl. Add chicken, stirring to coat. Cover and chill at least 30 minutes. Toss peapods, celery, and onion together. Arrange vegetables in four salad bowls. Top with chicken mixture.
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