Chicken Parmesan Pasta Bake
(from Lucianolinda’s recipe box)
Source: Prep-Ahead Meals from Scratch- Alea Milham
Serves 8 peopleCategories: Casseroles- One Dish Meals- Stir Fry
Ingredients
- 1 lb. rotini noodles
- 3 1/2 cups spaghetti sauce, divided
- 2 1/2 cups water
- 2 cups cooked chicken strips
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
Directions
- Preheat oven to 450 degrees.
- Place uncooked pasta in the bottom of a 13 × 9-inch baking pan.
- Mix 3 cups spaghetti sauce with water in a bowl. Pour over pasta and stir to coat.
- Cover pan with foil and bake 25 minutes.
- Remove pan from oven and remove foil. Spread chicken strips over top of pasta. Spoon remaining 1/2 cup spaghetti sauce over chicken. Sprinkle cheeses over top. Return pan to oven and bake 10 minutes or until the cheeses melt and the chicken is thoroughly heated.
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